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This week is a time of limbo on the group backyard plot as we transition from chilly climate to heat climate crops, however the soil is so oversaturated from latest rains that I am pushing aside planting something. There are areas of our backyard which can be actually a mud pit! Thank goodness for the wooden chip paths round my plot that hold issues fairly neat.

I have been choosing strawberries and weeding a bit bit. I must verify if the leaks have fashioned within the garlic as they often do now. The carrots appear to be on the rise, however I am going to wait a number of extra weeks earlier than pulling out one other one to test it out.

The nice information is that the purple pea flowers are lastly blooming and meaning the peas will not be far behind!

As well as, the thornless blackberry has taken a giant step ahead. It is lined in inexperienced fruit and I think as quickly because it begins to ripen I am going to should take away the mesh from the strawberries.

I additionally discovered some zinnia andcelosia seedlings planted on my own the place I’m getting ready a mattress for tomatoes. I’ll transplant them to a greater place quickly.

What are you rising and consuming this week out of your edible backyard?

About Fenton Friday: Each Friday throughout the rising season, I am going to offer you an replace on my group backyard plot at Fenton Road Neighborhood Backyard, proper throughout the road from my residence in Zone 7, the Mid-Atlantic MD/DC border. I’m plot #16. It’s a 10 foot x 20 foot area and that is our eleventh yr within the backyard. (It opened in Might 2011). To view earlier posts about our edible backyard, kind “Fenton” within the search field above.

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